Ragi Onion Uttapam

Name: Ragi Onion Uttapam
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Ingredients: Ragi Dosa Battter as needed; 3 Carrots (Gajjar) grated; 2 Onions finely chopped; 2 Green Chillies finely chopped; Coriander (Dhania) Leaves few, chopped; Salt to taste

open_in_newFrom another website: Archanas Kitchen

This uttapam is made with ragi idli dosa batter, finely chopped onions and green chillies. Serve it for breakfast or a quick weeknight dinner.

schedulePrep

20 min

local_fire_departmentCook

30 min

groupServes

Ingredients

As listed on Archanas Kitchen

Ragi Dosa Battter as needed
3 Carrots (Gajjar) grated
2 Onions finely chopped
2 Green Chillies finely chopped
Coriander (Dhania) Leaves few, chopped
Salt to taste

Source

Recipe by Archana Doshi on Archanas Kitchen. The full method is on the original page.

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