Maharashtrian Cucumber Amti

Name: Maharashtrian Cucumber Amti
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 Cucumber chopped into medium cubes; 2 Green Chillies sliced; 1/2 cup Tamarind Water; 1 pinch Sugar; Salt to taste; 2 tablespoons Ghee; 1/2 cup Fresh coconut; 1 teaspoon Coriander (Dhania) Seeds; 1/2 teaspoon Mustard seeds (Rai/ Kadugu); 1 teaspoon Rice; 1/2 teaspoon Turmeric powder (Haldi)

open_in_newFrom another website: Archanas Kitchen

A comforting curry made with chopped cucumber cooked in a ground coconut gravy.

schedulePrep

10 min

local_fire_departmentCook

25 min

groupServes

Ingredients

As listed on Archanas Kitchen

1 Cucumber chopped into medium cubes
2 Green Chillies sliced
1/2 cup Tamarind Water
1 pinch Sugar
Salt to taste
2 tablespoons Ghee
1/2 cup Fresh coconut
1 teaspoon Coriander (Dhania) Seeds
1/2 teaspoon Mustard seeds (Rai/ Kadugu)
1 teaspoon Rice
1/2 teaspoon Turmeric powder (Haldi)

Source

Recipe by Archana's Kitchen on Archanas Kitchen. The full method is on the original page.

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