Iyengar-Style Whole Wheat and Oats Savoury Biscuits
open_in_newFrom another website: Archanas Kitchen
These savoury biscuits are made with whole wheat and oats, and lightly spiced with green chillies, coriander and curry leaves, with a touch of salt and sugar. Serve them with ginger tea or filter coffee for a comforting evening snack.
schedulePrep
10 min
local_fire_departmentCook
35 min
groupServes
4
Ingredients
As listed on Archanas Kitchen
- 1 cup Whole Wheat Flour
- 1/2 cup Instant Oats (Oatmeal)
- 1/4 cup Butter (Salted) finely chopped
- 1 teaspoon Salt
- 1/4 cup Sugar
- 2 sprig Coriander (Dhania) Leaves chopped
- 2 sprig Curry leaves chopped
- 1/2 teaspoon Whole Black Pepper Corns coarsely pounded
- 1 Green Chilli finely chopped
- 2 tablespoons Milk
Source
Recipe by Archana's Kitchen on Archanas Kitchen. The full method is on the original page.
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