Easy Tomato Dosa
open_in_newFrom another website: Archanas Kitchen
Make this easy tomato dosa for a quick breakfast. The batter needs little soaking and no fermentation, and you can serve it with any chutney.
schedulePrep
4 hr 20 min
local_fire_departmentCook
25 min
groupServes
8
Ingredients
As listed on Archanas Kitchen
- 1 cup Rice raw
- 1/4 cup White Urad Dal (Split)
- 3 Tomatoes
- 1/4 teaspoon Methi Seeds (Fenugreek Seeds)
- Salt to taste
- 1/2 teaspoon Cooking soda
- Water as required
- Oil or ghee to cook dosa
Source
Recipe by Jyothi Rajesh on Archanas Kitchen. The full method is on the original page.
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