Cabbage, Spinach and Pomegranate Slaw
open_in_newFrom another website: Archanas Kitchen
A light, tangy salad made with crunchy cabbage, spinach and sweet pomegranate seeds, tossed in a lemon dressing. It makes a fresh side for any meal.
schedulePrep
15 min
groupServes
4
Ingredients
As listed on Archanas Kitchen
- 1 cup Cabbage (Patta Gobi/ Muttaikose) shredded
- 1 cup Spinach shredded
- 1 cup Fresh Pomegranate Fruit Kernels
- 2 Lemon juice
- 2 tablespoons Extra Virgin Olive Oil
- Salt and Pepper to taste
Source
Recipe by Archana's Kitchen on Archanas Kitchen. The full method is on the original page.
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